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Commercial Electric Pizza Deck Oven
- Thickened stainless steel furnace body.
- High-efficiency heating tubes.
- Even heating of ingredients.
- Visible observation window.
- Built-in chamber lighting.
- Electronic/mechanical panel design.
- 410*320*200 inner chamber.
- 3.6kW rated power.
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Factory support for pizzerias, restaurants, bakeries, and commercial kitchens.
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Built for Consistent Pizza Baking and Easy Monitoring
High-efficiency heating tubes support even heating, while the observation window and built-in lighting make food status easy to monitor. A thickened stainless steel furnace body and electronic/mechanical panel design support daily commercial baking.
Key Features
- Thickened stainless steel furnace body for long-lasting durability.
- High-efficiency heating tubes ensure even heating of ingredients.
- Visible observation window allows real-time monitoring of food status.
- Built-in lighting provides a clear view of the inner chamber.
- Electronic/mechanical panel design for easy and convenient operation.
Technical Specifications
| Model: | DGOMU01-E1, DGOMU01C-E1 |
| Dimension (mm): | 640*475*450 |
| Inner Chamber Size(mm): | 410*320*200 |
| Voltage/Power: | 220-240V, 3.6kW |
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DONGIC: Your End-to-End Commercial Kitchen Arsenal Since 2005.
(Headquartered in Guangdong, China | 23000sqm R&D Hub)
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