Corrosion Preventive Cookies Bread Toasters Cake Pizza Gas Oven

Corrosion Preventive Cookies Bread Toasters Cake Pizza Gas Oven

  • 3-deck gas oven with 6-, 12-, or 15-tray capacity.
  • Designed for 400*600 mm pans.
  • LPG or NG gas heating with 220V supply.
  • Optional steam available for each deck.
  • Baking temperature from room temperature to 300℃.
OEM & ODM Available MOQ 1 Set 10–15 Day Production Worldwide Shipping

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Factory support for bakeries and commercial baking operations.

Get an Exact Quote for This Commercial Gas Deck OvenCLICK TO OPEN FORM →MOQ 1 Set · 10–15 Day Production · Product name and link filled automatically

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DONGIC

Built for Safe, Steam-Ready Commercial Deck Baking

Designed for bakeries and commercial kitchens that need 3-deck gas baking with 6-, 12-, or 15-tray capacity. Choose LPG or NG heating and optional steam to match bread, pastry, cake, pizza, and other commercial baking requirements.

Key Features

  • Each deck can be equipped with optional steam to support more flexible bread and pastry baking needs.
  • PID gas control system uses a seamless combustion tube, dual gas pressure regulating valve, and gas mixer for softer, more stable flame performance.
  • Ignition safety logic provides valve shutoff and real-time alarm if the flame cannot ignite or operate normally.
  • IoT-ready control system supports door-opening extinguishing protection and automatic ignition after door closing for safer, energy-saving use.
  • External steam system quickly produces saturated steam with pressure for more even baking results and more consistent product quality.
  • Insulated stainless steel door with coated tempered glass viewing window helps operators monitor baking more easily.
  • Fully welded 2.0T aluminum-plated inner structure and national standard 304 stainless steel exterior support durable commercial operation.

Technical Specifications

ModelDGOMGD03-G306 / DGOMGD03-G312 / DGOMGD03-G315
Dimension (mm)1530*1140*1800 / 1790*1280*1800 / 2180*1140*1800
Pan Size (mm)400*600
Opening MethodFront-Hinged Continental Oven
Capacity3 Deck, 6 / 12 / 15 Trays
Voltage / Heating220V, Gas Heating, LPG / NG
Baking TemperatureRoom temperature~300℃

Global Partner Invitation: Build Culinary Empires Together.

DONGIC: Your End-to-End Commercial Kitchen Arsenal Since 2005.

(Headquartered in Guangdong, China | 23000sqm R&D Hub)

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