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Gas Commercial Baking Oven
- Optional steam for each layer.
- PID gas control.
- Dual gas pressure-regulating valve and gas mixer.
- Real-time ignition alarm and protection.
- IoT control system with 450 ports.
- Door-opening extinguishing protection.
- External saturated-steam system.
- Coated tempered-glass visual window.
- 304 stainless steel exterior structure.
✓ OEM & ODM Available✓ MOQ 1 Set✓ 10–15 Day Production✓ Worldwide Shipping
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Factory support for commercial gas bakery oven projects.
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Add the required full model with matching tray capacity, optional steam configuration, LPG or NG gas type, site voltage, quantity, and destination so our team can confirm the suitable oven and quote accurately.
Built for Controlled Gas Baking with Optional Steam
Designed for commercial bakeries that need PID gas control, optional steam for each layer, combustion safety protection, and consistent steam-supported baking quality.
Key Features
- Each layer can be equipped with optional steam.
- PID control method, the combustion tube is made of seamless pipe, equipped with dual gas pressure regulating valve and gas mixer. The flame is soft and stable, and if it cannot be ignited or burned well, the igniter will immediately close the pressure regulating valve and have real-time alarm sound.
- The control system has IoT function, with 450 ports, door opening and extinguishing protection, automatic ignition after door closing, safe and energy-saving.
- External steam system can quickly generate saturated steam with a certain pressure, allowing baked products to obtain uniform steam and ensure consistent product quality.
- The furnace door is made of stainless steel with insulation layer, and the glass is coated tempered glass. The baking situation can be observed through a visual window.
- Internally made of 2.0T aluminum plated plate fully welded, with good insulation effect, and externally made of national standard 304 stainless steel structure.
Technical Specifications
| Model: | DGOMGD09-G306, DGOMGD09-G309, DGOMGD09-G315 |
| Dimension (mm): | 1300*970*1886/1700*970*1886/2180*1280*1800 |
| Pan Size(mm): | 400*600 |
| Capacity: | 3 Deck, 6/9/15 Trays |
| Voltage/Power: | Gas: 220V, Gas heating, LPG/NG |
| Baking Temperature: | Room temperature~300℃ |
| Opening Method: | Opening method: Bottom-opening |
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