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Semi-Automatic Electric Dough Divider and Rounder Machine
- Integrated dividing and rounding in one machine.
- 20~200 g/piece portioning range.
- 16, 26, 30, or 36 pieces per stroke.
- High-speed rounding helps reduce dough sticking.
- MOQ: 1 set; production lead time: 10–15 days.
✓ OEM & ODM Available✓ MOQ 1 Set✓ 10–15 Day Production✓ Worldwide Shipping
Tell us your division format, target portion weight, voltage, quantity, and destination for a fast recommendation.
Factory support for bakeries, food production lines, and dough processing equipment buyers.
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Built for Fast, Consistent Dough Dividing and Rounding
Designed for bakeries and food production lines that need dividing and rounding in one machine. Optional 16-, 26-, 30-, or 36-piece formats and a 20g to 200g portioning range support different dough-processing requirements.
Key Features
- Integrated dividing and rounding supports faster dough processing in one machine.
- Portioning range from 20g to 200g per piece supports different bakery applications.
- Optional division formats include 16, 26, 30, or 36 pieces per stroke for flexible output planning.
- High-speed rounding helps improve shaping consistency and reduce dough sticking.
- Safe and reliable operation supports dough, pastry fillings, and similar materials.
Technical Specifications
| Model | DGBEGD03-E |
| Dimension (mm) | 540*640*2000 |
| Division Quantity | 16 Pieces/stroke (100~200g) 26 Pieces/stroke (50~140g) 30 Pieces/stroke (30~100g) 36 Pieces/stroke (20~70g) |
| Portioning Range | 20~200 g/piece |
| Voltage / Power | 220/380V~50/60Hz, 0.75kW |
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