Electric Hyper Steaming Rice Seafood Boiler Steamer Cabinet

Electric Hyper Steaming Rice Seafood Boiler Steamer Cabinet

  • Selectable secondary reheating with higher steam efficiency.
  • Automatic boiler filling, dirty-water discharge, and scale cleaning.
  • Cooking and adjustable heat-preservation modes.
  • Four built-in menus with selectable high-temperature steam.
  • Heat-exchange manifold for energy recycling.
  • Independent module control with on-screen problem codes.
OEM & ODM Available MOQ 1 Set 10–15 Day Production Worldwide Shipping

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Factory support for commercial rice and seafood steaming operations.

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DONGIC

Built for Flexible Rice and Seafood Steam Production

Automatic boiler water management, menu control, heat preservation, energy recycling, and independent module operation support continuous steaming workflows in busy commercial kitchens.

Key Features

  • During secondary reheating, steam temperature can be chosen from 120-130 , 30% higher steam efficiency than a tranditional steamer.
  • After start-up, add the specified detergent to automatically start the boiler scale cleaning operation without manual cleaning.
  • Automatic water filling of boiler to ensure constantly strong & fresh steam. If water level didn’t reach max. after 20 times replenishment, make up to the max. in one time.
  • Automatically or manually discharge the dirty water from the first power on every day, which ensure steam is clean and fresh. Electric drain valve helps water diacharge of boiler more quickly.
  • From cooking state press the heat preservation key can switch to heat preservation mode, or after cooking into heat preservation mode automatically.
  • Built in 4 menus, each of which can be set to high temperature steam or not. Max cooking time is 99’99". Only when chamber temperature reaches to preset, cooking can start.
  • Built-in heat exchange mainfold system for energy recycle, so steam is efficient and abundant.
  • Independent module control, even if there is a failure can be achieved uninterrupted business. Problem code is shown on the screen for maintenance.
  • Reservation cooking function.

Technical Specifications

Model:DGSCD02-E2/DGSCD02-E4
Dimension (mm):672*650*420/672*650*620
Capacity:2/4 Layers
Voltage/Power:220-240V , 380-415V 3N~, 50/60Hz, 4.4/6.4kW
Time Range (mm:ss):00:01~99:59
IP Rating:IPX4

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DONGIC: Your End-to-End Commercial Kitchen Arsenal Since 2005.

(Headquartered in Guangdong, China | 23000sqm R&D Hub)

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