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Rapid Heating 45L Automatic Electric Pressure Deep Fryer
- Pressure and open fryer models are available.
- The 45L cylinder supports 8-chicken batch processing.
- A 17kW heating element supports rapid thermal response.
- Auto-lift operation improves safety and ergonomics.
- Microprocessor presets support precise temperature regulation.
- The sloped oil reservoir supports complete residual-oil drainage.
- Built-in oil filtration simplifies oil handling.
- The temperature range is 90-190℃.
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Factory support for restaurants, fast-food kitchens, and commercial food production.
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Built for High-Capacity Electric Frying Operations
Designed for commercial kitchens choosing between pressure and open fryer configurations with a 45L cylinder and 8-chicken batch capacity. Auto-lift operation, built-in oil filtration, and a sloped oil reservoir support efficient daily frying.
Key Features
- Microprocessor-Controlled Precision Temperature Regulation with Customizable Program Presets and Intuitive Operation for All Users.
- 17kW High-Power Density Heating Element with Rapid Thermal Response for Reduced Process Cycle Time.
- Auto-lift functionality delivers a safer and more ergonomic operation.
- Sloped-bottom oil reservoir design enables easy and complete drainage of residual oil.
- Oil Melt Mode.
- Built-in oil filtration system enables rapid, hassle-free oil filtering.
- Wheel-mounted oil tank for enhanced mobility.
- High-capacity chicken fryer with 8-chicken batch processing capability.
- Movable universal wheels, large carrying capacity and brake function.
Technical Specifications
| Model | DGFMI06P-E8(Pressure), DGFMI06-E8(Open) |
| Dimension (mm) | 1040*615*1530 |
| lnner Cylinder Size(mm) | 513*405*610 |
| Basket size(mm) | 450*350*380 |
| Cylinder Capacity | 45L |
| Voltage/Power | 3N~380V/50Hz, 17kW |
| Temperature Range | 90-190℃ |
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(Headquartered in Guangdong, China | 23000sqm R&D Hub)
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