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Gas BBQ Char/Radiant Broilers
- CSA C US/CSA SANITATION.
- 35,000 BTU burner output per 12″ section.
- Independent manual control for each 12″ cooking section.
- Stainless steel exterior with double-wall sides.
- Natural-gas standard setup with LP conversion kit.
- Cool-to-the-touch stainless steel front edge.
- Adjustable legs with non-skid feet.
- Removable full-width crumb tray.
✓ OEM & ODM Available✓ MOQ 1 Set✓ In Stock✓ Worldwide Shipping
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Factory support for commercial radiant and char-broiler configurations.
Get an Exact Quote for This Commercial Gas BroilerCLICK TO OPEN FORM →MOQ 1 Set · In Stock · Product name and link filled automatically
Add the required radiant or char-broiler model, gas source and site pressure, quantity, and destination so our team can confirm the factory-matched burner count, dimensions, BTU output, and quotation.
Key Features
- CSA C US/CSA SANITATION.
- Stainless steel exterior. Double wall sides with stainless steel cabinet.
- 35,000 BTU Burners per 12” section with standby pilots.
- Independent manual controls every 12”.
- “Cool—to—the—touch” front s/s edge.
- Each Char Broiler shipped standard Natural gas, LP conversion kit included.
- Adjustable stainless steel legs, non—skid feet.
- Easy to remove full width crumb tray.
Technical Specifications
| Radiant Broilers | DGMMY01-G24 (Burner Count: 2) / DGMMY01-G36 (Burner Count: 3) / DGMMY01-G48 (Burner Count: 4) |
| Char Broilers | DGMMY01-G24-C (Burner Count: 2) / DGMMY01-G36-C (Burner Count: 3) / DGMMY01-G48-C (Burner Count: 4) |
| Dimension (inches) | 24*29*15 / 36*29*15 / 48*29*15 |
| Gas Source | NG / Propane |
| Gas Pressure | Propane: 10″WC; NG: 4″WC |
| Power (BTU/H) | Single Burner: 35000; Combined: 70000 / 105000 / 140000 |
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DONGIC: Your End-to-End Commercial Kitchen Arsenal Since 2005.
(Headquartered in Guangdong, China | 23000sqm R&D Hub)
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