Heavy Duty Commercial Meat Tenderizer

Heavy Duty Commercial Meat Tenderizer

  • Full stainless steel construction.
  • Smooth surface with no sharp edges.
  • Easy operation and cleaning.
  • Tenderizing and slicing head options.
  • Hygiene and safety compliant.
  • 350W power.
OEM & ODM Available MOQ 1 Set 10–15 Day Production Worldwide Shipping

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Factory support for commercial kitchens and food-processing buyers.

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DONGIC

Built for Commercial Meat Tenderizing and Slicing

Designed for commercial kitchens that need meat tenderizing or slicing with selectable machine heads. Full stainless steel construction, a smooth surface with no sharp edges, and easy operation support hygiene, safety, and convenient cleaning.

Key Features

  • Sturdy and thick, fully made of stainless steel with a smooth surface and no sharp edges.
  • Complies with hygiene and safety standards.
  • Easy to operate and clean.
  • Tenderizing machine head and slicing machine head are available as options.

Technical Specifications

Model:DGMST03-E1
Package Dimension (mm):560*305*560
Optional Accessories:Slicing machine head, Tenderizing Machine Head A, Tenderizing Machine Head B
Voltage/Power:220V-240V~ 50/60Hz 115V~ 60Hz,  350W

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