Commercial Dough Proofer Fermentation Chamber

Commercial Dough Proofer Fermentation Chamber

  • Source-defined 13-, 16-, 26-, or 32-tray models.
  • Single- and double-door configurations.
  • Temperature control from indoor temperature to 50℃.
  • Humidity control from indoor humidity to 95%RH.
  • Knob controls with temperature and humidity indicators.
  • Detachable rack, rubber feet, and braked steering wheels.
  • Optional automatic water replenishment.
OEM & ODM Available MOQ 1 Set 10–15 Day Production Worldwide Shipping

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Factory support for commercial dough-proofing configurations.

Get an Exact Quote for This Dough ProoferCLICK TO OPEN FORM →MOQ 1 Set · 10–15 Day Production · Product name and link filled automatically

Add the exact model, tray capacity, door configuration, required temperature and humidity settings, site voltage, quantity, and destination so our team can confirm the matching dimensions, power, and prepare the correct quotation.

DONGIC

Built for Consistent Commercial Dough Fermentation

Designed for bakeries and commercial kitchens that need stable dough fermentation with adjustable temperature and humidity, organized tray capacity, and mobile installation hardware. Select the exact source-defined model so tray capacity, door configuration, dimensions, and power remain correctly matched.

Key Features

  • Standard configuration: detachable pipe rack, rubber feet, steering wheels with brakes.
  • Optional configuration: automatic water replenishment.
  • Knob control panel, temperature/humidity indicator light, humidity adjustment knob, temperature adjustment knob.
  • At a stable temperature, various components in the dough undergo fermentation. The complex aromatic substances produced thereby give the bread a rich flavor, while endowing the dough with moderate ductility, stickiness and elasticity.
  • Fully considering the dough's own humidity and dynamic air eddies, and reasonably distributing humidity to ensure that fermentation is not affected by the climatic environment.
  • Stainless iron body, glass viewing window, silicone sealing strip.

Technical Specifications

ModelDGBFG04-E13, DGBFG04-E16, DGBFG04-E26, DGBFG04-E32
Dimension (mm)500*685*1710/500*685*1990/1000*685*1710/1000*685*1990, Floor height 83
Capacity13/16/26/32 trays, single/double door
Temperature Control RangeIndoor temperature~50℃
Humidity Control RangeIndoor humidity ~95%RH
Voltage/Power220V~50/60Hz, 2.6kW/2.8kW

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DONGIC: Your End-to-End Commercial Kitchen Arsenal Since 2005.

(Headquartered in Guangdong, China | 23000sqm R&D Hub)

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