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Digital Deluxe Electric/Gas Combination Steamer Cabinet
- Fully automatic microcomputer control with time and temperature display.
- Switchable modes for rice, pastries, and seafood.
- Automatic water inlet, low-water cutoff, and dual backup control systems.
- Source-defined capacities from 6 to 48 trays for 120–1,200 people.
- Premium high-copper 201 side panels and reverse deep-drawn 304 chamber base.
- One-piece polyurethane insulation keeps food warm for over 8 hours.
- Progressive lock, recessed silicone seal, copper-core relief valve, and snap-in tray rails.
✓ OEM & ODM Available✓ MOQ 1 Set✓ 10–15 Day Production✓ Worldwide Shipping
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Factory support for digital commercial steamer-cabinet configurations.
Get an Exact Quote for This Digital Steamer CabinetCLICK TO OPEN FORM →MOQ 1 Set · 10–15 Day Production · Product name and link filled automatically
Add the exact model with its matched tray capacity, cooking application, electric or gas and door configuration, site voltage, quantity, and destination so our team can confirm the correct cabinet and quotation.
Built for Digital Multi-Menu Commercial Steaming
Designed for commercial kitchens that need microcomputer-controlled steaming with automatic time and temperature display across rice, pastry, and seafood modes. Select the exact model and matched configuration so tray capacity, dimensions, voltage, and power remain correctly aligned.
Key Features
- Fully Automatic Microcomputer Control with Automatic Steaming Time and Temperature Display; Switchable Modes for Rice, Pastries, and Seafood.
- Inner Chamber Side Panels: Premium High-Copper 201 Stainless Steel, Integrally Stretch-Formed.
- Inner Chamber Base: Premium 304 Stainless Steel with Reverse Deep-Drawn Construction, Reducing Water Capacity and Preheating Time. While Doubling Base Strength.
- Automatic Water Inlet; Low-Water Power Cutoff Prevents Dry Heating; Multiple Automatic Safety Protections; Dual Control Systems for Emergency Backup in Case of Failure.
- One-Piece Polyurethane Foam Insulation for Excellent Heat Retention, Keeping Steamed Food Warm for Over 8 Hours.
- Premium Progressive Door Lock with a High-Temperature-Resistant, Multi-Chamber Recessed Silicone Door Seal for a More Secure Seal.
- Copper-Core Pressure Relief Valve; Most Competing Models Use Hollow Steel-Tube Valves.
- Specially Designed Snap-In Tray Rails Help Prevent Food from Falling When the Cabinet Is Opened.
Technical Specifications
| Model | DGSCE04-E6/220, DGSCE04-E6/380, DGSCE04-E8/220, DGSCE04-E8/380, DGSCE04-E10/220, DGSCE04-E10/380, DGSCE04-E12/220, DGSCE04-E12/380, DGSCE04-E24, DGSCE04-E48 (Electric/gas, Single/double door) |
| Dimension (mm) | 760*640*1110 – 1447*1040*1590 |
| Capacity | 6 trays, 8 trays, 10 trays, 12 trays, 24 trays, 48 trays |
| Steamed Rice Quantity (kg) | 20 – 240 |
| Number of People Served | 120 – 1200 |
| Voltage/Power | 220/380V , 50/60Hz, 6kW-48kW |
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DONGIC: Your End-to-End Commercial Kitchen Arsenal Since 2005.
(Headquartered in Guangdong, China | 23000sqm R&D Hub)
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