Gas/Electric Shawarma Snack Doner Kebab Rotisserie Grill

Gas/Electric Shawarma Snack Doner Kebab Rotisserie Grill

  • All-stainless steel body for durable daily use.
  • Uniform heating for consistent shawarma roasting.
  • Gas and electric versions available.
  • 650*800*2050 mm commercial floor model.
  • Electric 8kW or gas 18kw/LPG heating.
OEM & ODM Available MOQ 1 Set 10–15 Day Production Worldwide Shipping

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Factory support for restaurants and commercial snack-food operations.

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DONGIC

Built for Flexible Gas or Electric Shawarma Roasting

Designed for restaurants and snack-food operations that need consistent vertical rotisserie roasting. Choose the electric or gas model to match the available utility setup and daily kitchen workflow.

Key Features

  • All-stainless steel body supports hygienic, durable daily commercial use.
  • Uniform temperature performance helps improve roasting consistency, efficiency, and energy-saving operation.
  • Gas and electric versions support different installation and kitchen operating preferences.

Technical Specifications

ModelElectric: DGBGL02-EC
Gas: DGBGL02-GC
Dimension (mm)650*800*2050
Voltage/PowerElectric: 380V/3N~, 50/60Hz, 8kW
Gas: Gas heating, 18kw/LPG 2800Pa

Global Partner Invitation: Build Culinary Empires Together.

DONGIC: Your End-to-End Commercial Kitchen Arsenal Since 2005.

(Headquartered in Guangdong, China | 23000sqm R&D Hub)

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