Meat Broiler Infrared Electric Salamander Grill

Meat Broiler Infrared Electric Salamander Grill

  • Melting, browning, searing, heating, and reheating.
  • Multi-level rack for adjustable heat intensity.
  • Stainless steel body with removable grill rack.
  • Seven models from 2.2 kW to 9 kW.
OEM & ODM Available MOQ 1 Set 10–15 Day Production Worldwide Shipping

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Key Features

  • Melting and browning: Perfectly melt the cheese on French onion soup or create a golden, crispy crust on gratins.
  • Rapid searing: Creates a beautiful, charred crust on steaks, fish, and more, while locking in the juices.
  • Heating and reheating: Quickly heat or reheat the tops of dishes, ensuring they are served at the optimal temperature.
  • Multi-level grill rack: Control the heat intensity by adjusting the distance between the rack and the heat source.
  • The body is made of stainless steel, making it durable and easy to clean. Components such as the grill rack are also designed to be easily removed for cleaning.

Technical Specifications

ModelDGSEN03-E1, DGSEN03-E2, DGSEN03-E3, DGSEN03-E4, DGSEN03-E5, DGSEN03-E6, DGSEN03-E7 (Salamander Broiler)
Dimension (mm)620*400*285 – 880*490*600
Voltage/PowerElectric: 220/380V, 50/60Hz, 2.2 kW – 9 kW

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