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Dough Press Pressing Machine for Bakery Equipment
- Commercial dough press for bakery and noodle production.
- Copper-wound motor with 125 r/min roller speed.
- Handwheel adjustment for convenient thickness control.
- Non-stick, rust-resistant stainless steel rollers.
- MOQ: 1 set; production lead time: 10–15 days.
✓ OEM & ODM Available✓ MOQ 1 Set✓ 10–15 Day Production✓ Worldwide Shipping
Tell us your dough application, thickness requirements, quantity, and destination for a fast recommendation.
Factory support for bakeries, noodle producers, and dough processing equipment buyers.
Get an Exact Quote for This Dough Pressing MachineCLICK TO OPEN FORM →MOQ 1 Set · 10–15 Day Production · Product name and link filled automatically
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Key Features
- Kneading and rolling flour helps improve noodle gluten strength.
- Copper-wound motor supports stable power output.
- Handwheel thickness adjustment allows easier output control.
- Stainless steel rollers with precision cylindrical grinding support smooth and even dough pressing.
- Non-stick, rust-resistant roller surface supports daily commercial use.
Technical Specifications
| Model | DGBEGD01-E |
| Dimension (mm) | 626 x 490 x 1090 |
| Roller Size (mm) | 113 x 300 |
| Roller Speed | 125 r/min |
| Voltage / Power | 220V, 50/60Hz, 2.2kW |
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(Headquartered in Guangdong, China | 23000sqm R&D Hub)
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