20+ Years Expertise 丨 Fast Production 丨 Global Certification丨 Whatsapp +86-17376506696
丨 Commercial Kitchen Solution Provider
20+ Years Expertise 丨 Fast Production 丨 Global Certification丨 Whatsapp +86-17376506696
丨 Commercial Kitchen Solution Provider
From layout planning and equipment selection to production, installation, and after-sales support, Dongic helps you build a commercial kitchen that fits your menu, workflow, and local requirements.
Plan kitchen flow, zoning, and equipment layout based on your menu and space.
Match the right equipment to your project, budget, workflow, and compliance needs.
Support delivery, installation, and coordination to help your kitchen launch smoothly.
Sourcing from multiple vendors often means inconsistent specifications, scattered communication, and longer lead times.
Without proper planning support, it is easy to end up with a kitchen layout that does not fit your menu, workflow, or site conditions.
When equipment arrives late, incomplete, or uncoordinated, the entire project timeline can be pushed off track.
From planning and equipment production to installation and after-sales support, Dongic helps you move from kitchen problems to a coordinated project delivery process.
From planning and equipment production to installation and after-sales support, Dongic helps you move from kitchen problems to a coordinated project delivery process.
Drawings based on your floor plan and workflow
Walk-in cold rooms, undercounter fridges, display chillers
Hood systems designed to local fire and safety codes
Combi ovens, ranges, fryers, grills, custom-made
Work tables, shelves, sinks, hoods, etc, custom-made: SUS304
Remote video support or on-site engineer (optional)
Adapt to your existing space, not the other way around.
Configured to local standards (60Hz, 50Hz, LPG/NG).
Your logo on every panel. Your design identity, our build quality.
Anti-fingerprint, brushed gold, marine-grade steel, and more.
Tell us your kitchen dimensions, menu type, capacity, and local market requirements.
Our team prepares the layout suggestion, equipment plan, and quotation for your review.
Approved equipment moves into production with testing, inspection, and export-ready packing.
We coordinate shipment and provide guidance so your kitchen can be installed and launched smoothly.
PROJECT EXAMPLES
A few examples of how Dongic supports different commercial kitchen projects across markets and use cases.
Hospitality Project
Full banquet kitchen package including combi ovens, refrigeration, and custom prep stations for a high-capacity hospitality project.
Scope: Design + Equipment + Coordination
Central Kitchen
Layout planning, stainless steel fabrication, and batch equipment supply for a multi-location restaurant operation.
Scope: Layout + Fabrication + Supply
Institutional Kitchen
Upgraded cooking line and compliant kitchen setup designed for daily school meal service and easier maintenance.
Scope: Upgrade + Compliance + Efficiency
Share your requirements with us and receive a layout suggestion and quotation within 5 working days.