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Electric/Gas Food Holding Cabinet Stove
- Commercial food holding cabinet stove.
- High-wattage output with rapid heat rise.
- Energy-optimized operation.
- Dry-fire prevention system.
- 1.5mm-thick 304 stainless-steel countertop shell.
- Dual-directional water inlet and drainage.
- Stainless-steel leveling feet.
- 30–85℃ temperature control range.
✓ OEM & ODM Available✓ MOQ 1 Set✓ 10–15 Day Production✓ Worldwide Shipping
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Factory support for restaurants, hotels, catering kitchens, and foodservice projects.
Get an Exact Quote for This Food Holding Cabinet StoveCLICK TO OPEN FORM →MOQ 1 Set · 10–15 Day Production · Product name and link filled automatically
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Key Features
- High-Wattage Output, Rapid Heat Rise, Energy-Optimized Efficiency, Dry-Fire Prevention System.
- The countertop shell is made of 304 stainless steel as thick as 1.5mm, ensuring sufficient strength of the surface.
- Dual-Directional Water Inlet & Drainage – Ergonomic Design for Foolproof Operation.
- Stainless steel leveling feet with height adjustment range.
Technical Specifications
| Model: | DGMMJ08-9-GWC, DGMMJ08-9-EWC |
| Dimension (mm): | 800*900*(850+90) |
| Pan Size(mm): | 640*510*160/330*180*160 |
| Capacity: | 4 Burner |
| Voltage/Power: | Electric: 380-400V/3N~50Hz, 6kW Gas:LPG2800Pa(kg/h):0.43, NG2000Pa(m³/h):0.55, 5.2kW |
| Temperature Control Range: | 30-85℃ |
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DONGIC: Your End-to-End Commercial Kitchen Arsenal Since 2005.
(Headquartered in Guangdong, China | 23000sqm R&D Hub)
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