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Commercial Kitchen Automatic Food Cooking Stir Fry Machine
- Automatic stir fry machine with 2 or 3 drum configurations.
- 0-40 r/min speed regulation with adjustable firepower.
- Electric and gas versions with 300 x 300 or 360 x 360 pot sizes.
- 2.5kg-8kg capacity with 360 degree drum frying.
- MOQ: 1 set; production lead time: 10–15 days.
Tell us your heating type, drum count, pot size, capacity, quantity, and destination for a fast recommendation.
Factory support for restaurants, central kitchens, and commercial food production buyers.
Get an Exact Quote for This Automatic Stir Fry MachineCLICK TO OPEN FORM →MOQ 1 Set · 10–15 Day Production · Product name and link filled automatically
Add your preferred heating type, drum configuration, pot size, stir-fry capacity, quantity, and destination so our team can quote accurately.
Built for Flexible Automated Batch Stir-Frying
Designed for commercial kitchens that need consistent batch cooking with less manual stirring. Two- or three-drum configurations, electric and gas heating, adjustable speed and firepower, and 300 mm or 360 mm pots support different production volumes.
Key Features
- 0-40 r/min speed regulation with adjustable firepower for flexible stir-fry control.
- 3.0mm precision iron pot supports stable heating and durable daily use.
- 2 or 3 drum design helps improve output for commercial kitchens handling batch cooking.
Technical Specifications
| Model | Electric: DGCMH01-2E30 / DGCMH01-2E36 / DGCMH02-3E30 / DGCMH02-3E36 Gas: DGCMH01-2G30 / DGCMH01-2G36 / DGCMH02-3G30 / DGCMH02-3G36 |
| Dimension (mm) | 1100 x 800 x 1380 / 1420 x 1000 x 1420 / 1650 x 800 x 1380 / 2000 x 840 x 1400 |
| Stir Fry Capacity | 2.5kg-8kg |
| Voltage / Power | Electric: AC380V / 50Hz, 5kW x 2 / 5kW x 3 Gas: Gas heating |
| Pot Size Diameter (mm) | 300 x 300 / 360 x 360 |
| Stir Fry Method | 360 Degree Drum Frying |
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DONGIC: Your End-to-End Commercial Kitchen Arsenal Since 2005.
(Headquartered in Guangdong, China | 23000sqm R&D Hub)
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