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Commercial Floor Standing 2 Tank Electric Fryer
- Two separate 15L fry tanks.
- Computer-board control with up to 24 menus.
- Half-tank storage for up to 12 menus.
- Optional automatic lifting, IoT, and oil filtration.
- Stainless steel oil tank and cabinet with sandblasted finish.
- Reversible ribbon heaters for easier cleaning.
- Temperature-probe accuracy of ±1℃.
- 195℉ (91℃) to 385℉ (196℃) temperature range.
- IPX4 waterproof rating.
- Multi-switch and 24V low-voltage safety system.
- Cold oil zone with a 1-1/2” quick-drain valve.
- Adjustable feet, casters, and tool-free basket hanger plate.
Share voltage and optional functions for an exact quote.
Factory support for programmable commercial twin-tank frying applications.
Get an Exact Quote for This Two-Tank Electric FryerCLICK TO OPEN FORM →MOQ 1 Set · 10–15 Day Production · Product name and link filled automatically
Add the required voltage, temperature and menu settings, automatic lifting, IoT and oil-filtration options, and site-mobility requirements so our team can prepare the correct quotation.
Built for Independent Twin-Tank Frying and Programmable Production
Designed for commercial kitchens that need two separate 15L fry tanks, programmable menus, precise temperature sensing, and protected draining and cleaning workflows. Confirm the voltage, operating settings, optional lifting, IoT and filtration functions, and site-mobility needs before quotation.
Key Features
- Configuration: 2 Separate-tank Fry Baskets.
- Controlled by a Computer Board, with a Storage Capacity of Up to 24 Menus (12 Menus Half Tank).
- Automatic Lifting Rod: Optional. IoT Functionality: Optional. Oil Filtration System: Optional.
- Full Stainless Steel Oil Tank and Cabinet Body, with Fine Sandblasting Finish on the Surface.
- Ribbon Heating Tube with Low Power Density and Extremely High Thermal Efficiency, Reversible for Easy Cleaning, and Temperature Probe Accuracy of ±1℃.
- Temperature Range: 195℉ (91℃) to 385℉ (196℃).
- 1-1/2” Oil Drain Valve for Quick Oil Draining to Prevent Clogging.
- Waterproof Rating: IPX4.
- Equipped with a High-Temperature Protection Switch, a Tilt Protection Switch, and an Oil Drain Valve Switch; the 24V Low-Voltage Control System Ensures Higher Safety.
- Cold Oil Zone Prevents Carbonization of Food Debris.
- 9-inch Adjustable Feet and Universal Casters (Stable and Reliable), Tool-free Detachable Fryer Basket Hanger Plate.
Technical Specifications
| Model | DGFMD01-E2/2 |
| Dimension (mm) | 443*797*1143 |
| Inner Size(mm) | 177*420*120/Separate Tanks |
| Capacity | 15L*2 |
| Temperature Control Range | 90-200℃ |
| Voltage/Power | 220-240V 3N/380-415V 3N,50/60Hz,7KW*2 |
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DONGIC: Your End-to-End Commercial Kitchen Arsenal Since 2005.
(Headquartered in Guangdong, China | 23000sqm R&D Hub)
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