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Heating Tube Double Vat 24L Chicken Potato Chip Electric Fired Deep Fryer
- Full stainless steel chassis construction.
- Adjustable leveling feet for operational stability.
- V-shaped cold zone supports slag sedimentation.
- Automatic temperature control from 50-190°C.
- 230°C thermal cutoff.
- Direct-immersion heating tubes.
✓ OEM & ODM Available✓ MOQ 1 Set✓ 10–15 Day Production✓ Worldwide Shipping
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Factory support for restaurants and commercial kitchens.
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Key Features
- Full stainless steel chassis construction.
- Adjustable leveling feet ensure operational stability.
- V-shaped cold zone facilitates slag sedimentation, preventing scorching on heating elements.
- Automatic temperature control (50-190°C range) with 230°C thermal cutoff.
- Direct-immersion heating tubes deliver superior thermal transfer efficiency.
Technical Specifications
| Model: | DGFMJ02-9-CE1/1, DGFMJ02-9-CE2/2 |
| Dimension (mm): | 400*900*(850+90)/800*900*(850+90) |
| Oil Vat Dimensions (mm): | 260*360*200 |
| Fry Basket Dimensions (mm): | 310*230*150 |
| Capacity: | 24L/24L*2 |
| Voltage/Power: | Electric: 380V~50/60Hz, 12kW/12kW*2 |
| Temperature Control Range: | 50-190℃ |
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(Headquartered in Guangdong, China | 23000sqm R&D Hub)
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