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Commercial Electric Countertop Griddle
- Multi-loop U-shaped heating tubes.
- Even heat distribution across the griddle.
- Thickened, widened non-stick griddle plate.
- Supports cooking 8 servings simultaneously.
- Dual temperature control knobs.
- Extended snug-fit oil drip tray.
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Built for Even, High-Output Countertop Griddle Cooking
Multi-loop U-shaped heating tubes distribute heat evenly across the thickened, widened griddle plate. Dual temperature controls and an extended oil drip tray support flexible, efficient cooking during busy commercial service.
Key Features
- Multi-loop U-shaped heating tubes ensure even heat distribution for ingredients.
- Thickened and widened non-stick multi-functional griddle plate, capable of cooking 8 servings of food simultaneously.
- Dual temperature control knobs with a wide temperature range to suit all types of ingredients.
- Extended oil drip tray with a snug fit design, reducing the frequency of oil disposal.
Technical Specifications
| Model: | DGDFU01-E1, DGDFU01-E2, DGDFU01-E3 |
| Dimension (mm): | 609*616*406, 914*616*406, 1216*616*406 |
| Griddle plate size (mm): | 605*490*20, 910*490*20, 1212*490*20 |
| Voltage/Power: | Electric: 380V~50/60Hz, 8kW/12kW/16kW |
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DONGIC: Your End-to-End Commercial Kitchen Arsenal Since 2005.
(Headquartered in Guangdong, China | 23000sqm R&D Hub)
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